Irvine Stake Food Storage Plan
 

 

 2010 Food Storage Order Schedule and Ward Participation

 Click here if you wish to SUBSCRIBE and be ADDED to monthly email reminders of this program
 

Date Item Ward Price (Per Can)
Jan  9  Milk  Westpark  $5.30
Feb 13 Starter Kit Northwood  $21.20 per kit
Mar 13  Beans  Oak Creek Black $4.95, White $4.75, Pinto $5.15, Refried $4.25
Apr 1 Hard Wheat (Red & White)   Woodbridge Red $3.15 / White $3.05
May 2  White Rice Lake $3.65
Jun  6  Onions / Carrots Ranch Branch Onions: $6.50  Carrots: $7.65
Jul  4 Potato Pearls / Flakes  Yale Branch $4.10 (1.6lbs) Pearls or $3.35 (1.8lbs) Flakes
Aug 1 Apple Slices/Cocoa/Fruit Drink Westpark  $5.45 / $7.20 / $7.50
Sep 11 Water Barrels / Pump Northwood Barrels $60.00 / Pump $35.00
Oct  9  Sugar Oak Creek $5.10
Nov 13 Oats (quick, regular) Woodbridge $2.50
Dec 11 Heating Sources Lake   TBA

                                                                                

 

 

 Food Storage Cooking Classes:

Held the 3rd Saturday of every month at 9:30 at the stake center

Jan 16            Magic of Milk

Feb. 20           Advanced Milk

Mar. 20           Beautiful Beans

April 17           Wonders of Wheat

May 15            Rockin' Rice

June 19           Carrots & Onions / Apples

July 17             The Plentiful Potato

Aug. 24           Advanced Wheat

Sept. 18          Advanced Rice

Oct. 16            Water Wonders / Advanced Potatoes

Nov. 20           Magic of Milk

Dec. 18          Heating Source / Cooking   

 

Click to Download Free Recipes, Ideas and Instructions for Food Preparation

 

Dry Pack Canning through FVHSC 

  • Dry pack canning groups are handled monthly through the WEPS
  • One stake order is sent to the FVHSC by the 1st Thursday of each month
  • Wards are assigned to take turns sending 20-25 people (families, youth, children over 12) on the 2nd Saturday of each month 9-11,  to can the food  and fill orders.
  • The canned food is taken back to Irvine and distributed by the WEPS.

 

 Portable Dry Pack Canning:

The portable dry pack canner will be available the following weeks so that families may can items other than what is offered at the FVHSC: 2/15-19, 5/17-21, 8/16-20, 11/15-19.

 

Click to Download Presentation of the Essentials of Home Storage

 

Click to Download How this Order Process Can Work in Your Stake